Masahiro Deba Knife #16209, 210mm / 正広 出刃包丁 210mm

A premium-quality Japanese Deba knife designed for precise fish filleting and butchery. Crafted by Masahiro, renowned for traditional Japanese knife-making, this blade provides excellent sharpness, durability, and balance, making it ideal for both professional chefs and home cooks.

Product Details:

• Type: Deba Knife (出刃包丁)

• Blade Length: 210mm

• Material: High-carbon stainless steel

• Handle: Traditional Japanese wooden handle

• Use: Ideal for cutting and filleting fish, poultry, and meat with bones

• Features:

  • Heavy-duty single-bevel blade for precision cutting

  • Exceptional edge retention and sharpness

  • Traditional Japanese craftsmanship