Products

Made with plenty of rice and barley koji, it has a balanced blend of fragrant barley and sweet rice koji. This pale-colored miso, totally additive-...

A traditional Japanese Deba Knife, crafted by Masahiro, designed for precision in breaking down and filleting fish. The heavy, durable blade makes ...

A stylish and lightweight disposable bowl featuring a traditional Japanese Nishiki pattern. Suitable for serving soups, noodles, or donburi dishes....

High-quality oil-absorbing paper ideal for presenting and serving deep-fried dishes such as tempura and karaage. Helps maintain crispiness by absor...